Creating Consumer Choice in SNAP Benefits

Grace Huddleston is a law student in the HLS Food Law & Policy Clinic and a guest contributor to this blog. The SNAP proposal in H.R. 8467, Section 4129, the most recent House version of the 2024 Farm Bill, would implement research-oriented programs to commence over the next several years with the goal of gathering data to better understand the efficiency…

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Competing House and Senate Visions of the Nutrition Title in the 2024 Farm Bill

Isabel Yin is a law student in the HLS Food Law & Policy Clinic and a guest contributor to this blog. To the dismay of many lawmakers, farmers, and advocacy groups alike, the September 30 expiration of the 2018 Farm Bill extension came and went with no passage of a farm bill.  When Congress returns to a lame-duck session after this…

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The Landmines Laid for Cultivated Meat  / Cultivate Meat’s Political Tightrope

Katie Kraska is a law student in the HLS Food Law & Policy Clinic and a guest contributor to this blog. Despite the potential that cultivated meat products hold for revolutionizing how food is produced, mention of this technology is nowhere to be found in House or Senate Farm Bill drafts or outlines. Given some recent state-level developments, that may be…

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The White House Conference on Hunger, Nutrition, and Health & the Farm Bill

Jessica Grubesic and Naomi Jennings are law students in the HLS Food Law & Policy Clinic and guest contributors on this blog. To launch its ambitious five-pillar strategy to end hunger and increase healthy eating and physical activity by 2030, the Biden-Harris Administration held the first White House Conference on Hunger, Nutrition, and Health in over 50 years on September 28. Below,…

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Actions for Congress and USDA to Support Local and Regional Food Systems During COVID-19

Originally published at the Harvard Law School Center for Health Law & Policy, Food Law & Policy Blog. As social distancing measures close schools and public gatherings nationwide, farmers markets closures reveal a difficult reality for a particularly vulnerable segment of the food system: local and regional farmers and ranchers. Estimates indicate that direct-to-consumer markets and institutional purchases, such as…

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Student Series: USDA Poised to Reduce SNAP Benefits for Thousands in Third Proposed Rulemaking

Today is the last day to submit comments to USDA for its proposed changes to utilities calculations for SNAP benefits. The below student post describes the changes contemplated by USDA. Following the Senate’s rejection of the House’s proposed restrictions on enrollment to the Supplemental Nutrition Assistance Program (SNAP), the United States Department of Agriculture (USDA) Food and Nutrition Services (FNS),…

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The Road to the 2018 Farm Bill: What is Conference?

The 2018 Farm Bill legislative process is in full swing. But, with such a complicated procedure, it can challenging to follow where any bill stands. So here is your recap: Both the Senate and House Agricultural Committees created an individual 2018 Farm Bill. After a vote from the House and the Senate agriculture committees the bills were sent to the…

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Connecting the Dots: Rob Verchick and Laurie Ristino Talk Food Security and Climate Change

Center for Progressive Reform (CPR) President Rob Verchick recently sat down to talk with me about the connections between climate change, food security, and policymaking tools like the Farm Bill that could be better used to promote sustainable agricultural practices. I’m excited to share an audio recording of that conversation as CPR prepares to “soft launch” their new “Connect the Dots” podcast. It’s a…

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Land Grants and Higher Education

When it comes to building a more food-secure future, we could probably all use some more education. Luckily, House of Representative member David Scott (D-GA) proposed a marker bill earlier this year to fund student scholarships at historically black land grant colleges and universities (H.R. 51). Land-grant colleges and universities were created in the second half of the nineteenth century when Congress gave federal lands to states to fund the establishment of agricultural schools.

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Big Data, Big Questions: The 2018 Farm Bill and the Landscape of Data Privacy, Security, and Ownership

While “farming” may still evoke pastoral images for many Americans, modern agriculture has become increasingly data-driven in the last decade. Since Monsanto’s approximately $1-billion acquisition of The Climate Corporation in 2013, ag data has generated both significant investment and debate. In 2016, investments in precision agriculture technologies totaled $405 million, even after declining 39% from the previous year. The rise of big data in agriculture has pushed questions about data privacy, security, and ownership to the forefront of discussion among farmers, commentators, and policymakers.

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